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Other

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Reeuwijk L., P., International Soil Reference and Information Center, Wageningen, the Netherlands

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Food and Agriculture Organization of the United Nations, Rome (Italy)

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Other

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Sims D.

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Food and Agriculture Organization of the United Nations, Rome (Italy), United Nations Environment Program

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Other

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Food and Agriculture Organization of the United Nations, Rome (Italy)

Environmental impact assesment manual and guidelines for the Somali water sector

(Extract from the preface)brThe overall goal was to prepare a practical user-friendly EIA process (including environmental, social and economic assessment) to enhance the integration of environmental planning in the EC Rehabilitation Programme for Somalia, with particular applicability to the rural water sector. The manual was prepared during November-December 1997 as part of the IUCN Somali Natural Resources Management Programme. During field testing in the North Western region, consultations were held with the Somali authorities and most of the organizations that are actively involved in implementation of water development projects in the Region. A core team of Somali professionals from these institutions and organizations carried out the field testing together with the IUCN consultants. Project areas for the testing were selected by three implementing agencies (OXFAM, Swiss Group and AICF). Results from the tests are briefly summarized in case studies referred to in the guidelines.

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Other

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Agrisystems (EA) Ltd., The World Conservation Union

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Other

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Elst , R. (Dr.), Oceanographic Research Institute Kwa Zulu-Natal (SA)

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The World Conservation Union

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Journal Article

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GARMIN Corporation

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Land Quality Indicators and their Use in Sustainable Agriculture and Rural Development

This report is ostensibly about land quality indicators (LQIs). However, anyone who reads it will find a useful compilation of advice, experience and opinion on why land quality information is important for sustainable development and how it can be used more effectively for planning and decision making. But the report also poses as many questions as it answers, which in itself reflects the diversity of viewpoints on indicators.

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Other

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World Bank, Food and Agriculture Organization of the United Nations, Rome (Italy), United Nations Development Program, United Nations Environment Program

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Other

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FAO

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Food and Agriculture Organization of the United Nations, Rome (Italy)

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Other

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Food and Agriculture Organization of the United Nations, Rome (Italy)

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Other

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Dudding, J., Institute of Cultural Affairs

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IUCN-The world Conservation Union- EAstern African Region Office

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